AY Honors/Dairying/Answer Key - Revision history

W126jep at 17:56, 2 September 2021

2021-09-02T17:56:02Z

W126jep at 20:57, 20 May 2021

2021-05-20T20:57:33Z

W126jep at 19:48, 2 April 2021

2021-04-02T19:48:23Z

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Jomegat bot: Bot: Automated import of articles * existing text overwritten *

2021-03-19T02:10:54Z

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W126jep: Marked this version for translation

2021-03-11T06:28:13Z

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2020-12-26T16:31:38Z

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Jomegat bot: Jomegat bot moved page Adventist Youth Honors Answer Book/Outdoor Industries/Dairying to AY Honors/Dairying/Answer Key: Bot: Moved page

2020-12-19T20:48:58Z

Jomegat bot moved page AY Honor Dairying to AY Honor Dairying Answer Key: Bot: Moved page

Jomegat: fix subreq numbering

2020-11-08T13:27:18Z

fix subreq numbering

W126jep: Use of word "evolved" is discouraged. Any use of the word that points to it as something normal and natural that happens every day severely undermines Biblical perspective and Adventist creationist views.

2014-12-01T13:00:34Z

Use of word "evolved" is discouraged. Any use of the word that points to it as something normal and natural that happens every day severely undermines Biblical perspective and Adventist creationist views.

W126jep: Marked this version for translation

2014-11-26T20:26:24Z

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@@ Line 133: / Line 133: @@
 <!-- 6. Know the steps in milking a cow either by hand or machine. -->
 ===Hand Milking=== <!--T:88-->
-{{:Adventist Youth Honors Answer Book/Milk a cow}}
+{{:AY Honors/Milk a cow}}
 ===Machine Milking===
 [[Image:Cow milking machine in action DSC04132.jpg|thumb|right|200px|''The milking machine extracts milk from all teats'']]

@@ Line 88: / Line 88: @@
 <!--T:16-->
-. Forge based diets:  grass, hay, silage
+. Forge based diets: grass, hay, silage
 <!--T:17-->
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 <!--T:30-->
-Milking machines keep the milk enclosed and safe from external contamination. The interior 'milk contact' surfaces of the machine are kept clean by a manual or automated  washing procedure implemented after milking is completed. Milk contact surfaces must comply with regulations requiring  food grade materials (typically stainless steel and special plastics and rubber compounds) and are easily cleaned.
+Milking machines keep the milk enclosed and safe from external contamination. The interior 'milk contact' surfaces of the machine are kept clean by a manual or automated washing procedure implemented after milking is completed. Milk contact surfaces must comply with regulations requiring food grade materials (typically stainless steel and special plastics and rubber compounds) and are easily cleaned.
 <!--T:31-->
@@ Line 154: / Line 154: @@
 <!--T:32-->
-The most advanced dairies use robotic milkers. These robots guide the cows into the milking station, scan the cow and record which cow it is, attach to the cow's utter, milk, disengage, measure the amount of milk, and reward the cow with tasty feed, all without the farmer's involvement. This frees the farmer to do other work such as record keeping, crop production and herd management. They also help the farmer get more sleep without the 4:30 AM wake up for milking. Robotics allows 3-4 milkings a day, instead of 1-2 with farmer controled systems, which has proven to give substantially increased milk yield.
+The most advanced dairies use robotic milkers. These robots guide the cows into the milking station, scan the cow and record which cow it is, attach to the cow's utter, milk, disengage, measure the amount of milk, and reward the cow with tasty feed, all without the farmer's involvement. This frees the farmer to do other work such as record keeping, crop production and herd management. They also help the farmer get more sleep without the 4:30 AM wake up for milking. Robotics allows 3-4 milkings a day, instead of 1-2 with farmer controlled systems, which has proven to give substantially increased milk yield.
 <!--T:89-->

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+{{HonorSubpage}}
 <section begin="Body" />
 {{ansreq|page={{#titleparts:{{PAGENAME}}|2|1}}|num=1}}
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 <noinclude></translate></noinclude>
 [[Category:Adventist Youth Honors Answer Book|{{SUBPAGENAME}}]]
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+{{CloseHonorPage}}

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 ==10. Know the meaning of the following terms:== <!--T:44-->
-;a. Concentrates: By-product concentrates commonly available to smallholder farmers are cakes made from mustard, groundnut, and coconut, brans such as rice, wheat, and maize, milling by-products like broken pulses (beans) and non-conventional concentrates including palm kernel, salseed meal, cassava chips, and rubber seedmeal. This list is more asian focused, ingredients will vary based on what is available locally at a reasonable cost. Many concentrates also include added salt and trace minerals.
+===a. Concentrates===
-;b. Crude protein:  a measure of the protein available in the feed. Increasing crude protien increase milk yeild to a point. See references for a detailed explanation.
+By-product concentrates commonly available to smallholder farmers are cakes made from mustard, groundnut, and coconut, brans such as rice, wheat, and maize, milling by-products like broken pulses (beans) and non-conventional concentrates including palm kernel, salseed meal, cassava chips, and rubber seedmeal. This list is more asian focused, ingredients will vary based on what is available locally at a reasonable cost. Many concentrates also include added salt and trace minerals.
-;c. Cull:  remove from the herd. Non-productive (infertile), diseased, elderly, or lower producing cows are candidates for culling. Culled cows go for slaughter to become meat. About 19% of beef in the US is from dairy cows.
+===b. Crude protein===
-;d. Dry period:  not producing milk. Dairy cows dry up about 2 months before giving birth.
+  a measure of the protein available in the feed. Increasing crude protien increase milk yeild to a point. See references for a detailed explanation.
-;e. Lactating: producing milk
+===c. Cull===
-;f. Lactation cycle or period: the process from when cow first gives birth, is milked, through when it dries up before giving birth again restarting the cycle. Traditionally the cycle takes about a year, but very productive cows may be allowed to go 14-15 months instead.
+  remove from the herd. Non-productive (infertile), diseased, elderly, or lower producing cows are candidates for culling. Culled cows go for slaughter to become meat. About 19% of beef in the US is from dairy cows.
-;g. Oxytocin: Oxytocin is a hormone which causes the smooth muscle layer of band-like cells surrounding the alveoli to squeeze the newly-produced milk into the duct system. Oxytocin is necessary for the milk ejection reflex, or let-down to occur.
+===d. Dry period===
 ==11. Explain the pasteurization of milk and the proper care of dairy utensils and appliances.== <!--T:45-->

@@ Line 128: / Line 128: @@
 ===Bovine Spongiform Encephalopathy=== <!--T:36-->
-Bovine Spongiform Encephalopathy (BSE) is more commonly known as ''mad cow disease''.  The infectious agent in BSE is believed to be a specific type of misfolded protein called prion. Misfolded prion proteins carry the disease between individuals and cause deterioration of the brain.  Different theories exist for the origin of prion proteins in cattle. Two leading theories suggest that it may have jumped species from the disease scrapie in sheep, or that it evolved from a spontaneous form of "mad cow disease" which has been seen occasionally in cattle for many centuries.
+Bovine Spongiform Encephalopathy (BSE) is more commonly known as ''mad cow disease''.  The infectious agent in BSE is believed to be a specific type of misfolded protein called prion. Misfolded prion proteins carry the disease between individuals and cause deterioration of the brain.  Different theories exist for the origin of prion proteins in cattle. Two leading theories suggest that it may have jumped species from the disease scrapie in sheep, or that it came from a spontaneous form of "mad cow disease" which has been seen occasionally in cattle for many centuries.
 <!--T:37-->

← Older revision	Revision as of 20:48, 19 December 2020
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AY Honors/Dairying/Answer Key - Revision history

W126jep at 17:56, 2 September 2021

W126jep at 20:57, 20 May 2021

W126jep at 19:48, 2 April 2021

Jomegat bot: Bot: Automated import of articles *** existing text overwritten ***

W126jep: Marked this version for translation

Jomegat bot: Bot: Automated import of articles *** existing text overwritten ***

Jomegat bot: Jomegat bot moved page Adventist Youth Honors Answer Book/Outdoor Industries/Dairying to AY Honors/Dairying/Answer Key: Bot: Moved page

Jomegat: fix subreq numbering

W126jep: Use of word "evolved" is discouraged. Any use of the word that points to it as something normal and natural that happens every day severely undermines Biblical perspective and Adventist creationist views.

W126jep: Marked this version for translation

Jomegat bot: Bot: Automated import of articles * existing text overwritten *

Jomegat bot: Bot: Automated import of articles * existing text overwritten *